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Croissant 5 | English Muffin 3
Bagel & Cream Cheese 5 | Assorted Muffins 5

fresh smashed avocados from Mexico, herb salad. Add poached egg +3

house granola, fresh berries, sliced banana

seasonal fruit, chia seeds

toasted coconut, lime

black pepper & honey

two cage-free eggs any style, breakfast potatoes, bacon or sausage, whole grain artisan toast, juice, coffee or tea

brioche, broken yolk fried egg, smoked bacon, Hudson Valley cheddar, breakfast potatoes

bagel, cream cheese, traditional garnitures

fulvio minerals, lemon, lavender oil, coconut nectar, vegan probiotic

cucumber, apple, beet, ginger, lemon, cilantro

pineapple, kale, romaine, apple, lemon, mint

orange. grapefruit, apple, cranberry

regular or decaf - 5
cold brew still or nitro - 7
cappuccino or latte - 6

black breakfast, darjeeling, earl grey, green tea gunpowder, green jasmine, herbal mint, chamomile

still or sparkling

goat cheese, raw honey, apricot preserves, pistachio, basil 9
smoked fish & fromage blanc 11

citrus, herbs, evoo

cultured butter, honeycomb, sea salt

prosciutto, pear mostarda, melon 14

smoked salmon, pickles, rye toast, dill cream 16

hudson valley duck rillette, native fruit preserve 16

hummus, harissa, pine nuts, tabbouleh, flatbread

regional cheeses from small batch artisan creameries. selections change on a whim, served with
traditional accompaniments

kimchi, chili

roasted tri-color beets, baby fennel, broiled endive, avocado from Mexico, grape tomatoes, black kale, red quinoa, toasted sesame seeds, lemon, evoo

romaine lettuce wedges, shaved parmesan cheese, house-made parmesan crisp

arugula, mixed greens, grape tomatoes, avocado from Mexico, shaved carrots, cucumber ribbons, zesty citrus vinaigrette, sea salt

milanese-style free-range chicken breast, house-made pesto, arugula, beefsteak tomato, ciabatta bun

two 4 oz grass-fed beef patties, thick-cut bacon. white American cheese, pickles, black pepper aioli, brioche bun

two 4 oz ground turkey patties, chipotle aioli,
sauteed cremini mushrooms, melty Swiss cheese, pickles, brioche bun

coconut black rice, bacon brussels sprouts, orange sweet chili sauce

buttery white wine, thyme, lemon + peppercorn sauce

two grass-fed medallions, saffron potato croquettes, vegetable de jour, classic demi-glace

choice of housemade tomato sauce, pesto, garlic + oil

chocolate I vanilla I seasonal selection

espresso | latte | cappuccino

still or nitro

still & sparkling

maker's mark bourbon, lemon, brandied cherry syrup, peychaud's bitters, egg white

hanson meyer lemon organic vodka, st-germain, rose served over a strawberry popsicle

appleton estate reserve rum, espresso syrup, smoked brown sugar, chocolate bitters served in a smoked glass

campari, fever-tree sparkling grapefruit, mint demerara

montelobos mezcal, cointreau, charred pineapple, cinnamon, lime

roku gin, earl grey reduction, honey syrup, lemon juice

redemption rye, opus bitters blend, demerara